At The Butler Did It Catering Co. we pride ourselves on serving menu items that are created with fresh, local ingredients and inspired by west coast flavours. With over 23 years’ experience we’ve catered every type of reception, from intimate family gathering of 10, to cocktail style weddings of 200, and corporate grand openings for 2,000. We are your party caterers for Vancouver and across the Lower Mainland!
Reception Menu
CLICK HERE to view a PDF of our Reception Menu.
= vegetarian = vegan = gluten free = dairy free
Appetizer Stations
Beverages
Platters & Dips
Canapés
Reception Packages
Sweets
All appetizer stations are priced per person with a minimum order for 40 people. These stations are appetizer/cocktail size and are not intended as a meal.
All self-serve stations are drop-off friendly. Chef attended stations require onsite service staff.
Service staff, rentals, or delivery are not included in the price.
= vegetarian = vegan = gluten free = dairy free
Chef Attended Stations
Stir-Fry$8.00
Made to order stir-fry served in mini Asian takeout boxes. Broad noodles, bean sprouts, green onion, carrots, cabbage, and broccoli with your choice of protein: tofu or chicken.
Includes two sauce flavours: sweet chili and teriyaki.
Mac N’ Cheese$7.50
Delicious homestyle mac n’ cheese served in a martini glass with pulled pork, bacon bits, green onions,
tomatoes, jalapenos, and blue cheese toppings to choose from.
Mashed Potato$6.75
Mashed potatoes served in a martini glass with sour cream, bacon bits, green onions, and cheddar cheese toppings.
Taco Station$11.50
Choose 2 Tacos:
Taco Al Pastor Pork marinated in Achiote, pulled and served with pineapple, onion garnish
Taco De Res Shredded chipotle braised beef with onion and cilantro garnish
Bean & Cheese Refried bean with 3 cheese and pico de gallo garnish
Roasted Cauliflower and Corn Chili Spiced with cheese and pico de gallo garnish
Taco Al Pastor Pork marinated in Achiote, pulled and served with pineapple, onion garnish
Taco De Res Shredded chipotle braised beef with onion and cilantro garnish
Bean & Cheese Refried bean with 3 cheese and pico de gallo garnish
Roasted Cauliflower and Corn Chili Spiced with cheese and pico de gallo garnish
Self-Serve Stations
Pierogi$6.00 per person
Traditional potato and cheese pierogi with green onion, sour cream, and bacon bit toppings.
Build Your Own Sandwich$8.00 per person
Assorted deli meats, sliced cheeses, lettuce, tomato, mustard, mayo, and pickles, with mini brioche buns.
Poutine Bar$6.75 per person
Create your own poutine with oven wedge fries, gravy, cheese curds, and green onion.
Vegetarian gravy available
Sliders$8.50 per person
Build your own slider station. Toppings include: pulled pork, shredded beef, pulled jack fruit, caramelized onions, pickled veggies, pickles, lettuce, cheese, BBQ sauce, horseradish aioli, chipotle aioli, and mini brioche buns
2 per person
2 per person
Donut Bar$5.75 per person
Mini donuts and donut holes for dipping in chocolate sauce, caramel, berry sauce, sprinkles, and cinnamon sugar.
Priced per person, unless specified. All beverages are drop-off friendly.
Cold Beverages
San Pellegrino$3 each
Flavours choices: plain, grapefruit, lemon, orange, blood orange
Happy Planet Smoothies$4 each
Flavour choices: extreme green, lost lagoon mango, abundant c, righteous raspberry
Minimum 6 per flavour
Minimum 6 per flavour
Assorted Soft Drinks, Juice or Bottled Water$2.50 each
We have an assortment of Pepsi soft drinks, apple juice, orange juice, grapefruit juice, and cranberry juice
Infused Water$21.50 per gallon
Flavours to choose from: cucumber & mint, or strawberry basil & lemon, or cirtus, or watermelon & mint.
Served in a juice tower. One gallon serves approximately 18 cups.
Served in a juice tower. One gallon serves approximately 18 cups.
Refreshing Fruit Punch, Lemonade or Iced Tea$24.00 per gallon
Served in a juice tower. One gallon serves approximately 18 cups.
Bottomless Beverage Station$4.75 per person
Includes: refreshing fruit punch, lemonade or iced tea, infused water flavours, and ice water.
Served in beverage dispensers | Minimum order for 40
Served in beverage dispensers | Minimum order for 40
Beer, Wine and Spirits
Please visit our Beverage & Bar menu for more information
Pepsi Soft Drinks$2.50 each
Flavours available: Pepsi, diet Pepsi, 7up, diet 7up, dr. pepper, diet dr. pepper, Brisk iced tea, Mug root beer, and Schweppes ginger ale
Bubly Sparkling Water$2.50 each
Flavours available: lime, strawberry, grapefruit, and orange
Everfresh Juices$2.50 each
Flavours available: grapefruit, apple, orange, and cranberry
Bottled Water$2.50 each
Hot Beverages
Tazo Teas$2.75 per person
Assortment of black, green and herbal teas. Served with milk, sweetener and sugar
Salt Spring Medium Roast Coffee$2.75 per person
Served with cream, sweetener and sugar
Salt Spring Medium Roast Coffee$19.50 each
Served in an 10 cup thermos with cream, sweetener and sugar on the side
Salt Spring Medium Roast Coffee$140 each
Served in a 75 cup large thermal carrier with cream, sweetener and sugar on the side
Hot Water with assorted Tazo Teas$19.50 each
Assortment of black, green and herbal teas. Served in an 10 cup thermos with milk, sweetener and sugar on the side
Hot Water with sssorted Tazo Teas$140 each
Assortment of black, green and herbal teas. Served in a 75 cup large thermal carrier with milk, sweetener and sugar on the side
Decadent Hot Chocolate$22.50 each
Served in an 8 - 10 cup thermos
All platters and dips are priced per person and drop off friendly. Minimum order of 8, except where noted.
= vegetarian = vegan = gluten free = dairy free
Dips & Spreads
Butler’s Dipping Trio$5.00
Roasted red pepper & artichoke dip, spinach dip, and classic garlic hummus with pita chips and bread wedges
Chips N’ Dip$5.00
House-made potato chips and nacho chips, with herb & onion dip, salsa, sour cream, and warm cheese dip
Add guacamole $1.25
Mexican Fiesta Dip$50 small / $98 large
Our Mexican 7 layer dip is loaded with refried beans, salsa, sour cream, guacamole, shredded cheese blend, black olives, and green onion. Served with tri-colour tortilla chips
Minimum order of 1, small serves 8-10, large serves 15-20.
Minimum order of 1, small serves 8-10, large serves 15-20.
À La Carte Dip$2.75
Your choice of: roasted red pepper & artichoke dip, herb & onion dip, spinach dip, or classic garlic hummus with pita chips and assorted breads
Platters
High Tea Sandwiches$5.75
Variety of meat and vegetarian open-faced, finger sliced and rolled sandwiches
2.5 pieces per person
2.5 pieces per person
Canadian Cheese Board$6.25
Artisan Canadian cheeses, house made preserves, candied nuts, and dried fruits with sliced baguette and crackers
Raw Seasonal Vegetables$4.25
With vegan garlic hummus
Seasonal Fruit Platter$4.25
Charcuterie Board$8.00
Artisan cured and dried meats, house made cranberry mustard, seasonal pickles, and sliced baguette
Vegetable Antipasto$6.25
Marinated mushrooms, Kalamata olives, artichokes, marinated feta cheese, grilled eggplant, red pepper, and hummus with sliced baguette and pita bread
Cocktail Baguette Sandwiches$6.00
Variety of traditional meat and vegetarian sandwiches made cocktail size
2 pieces per person
2 pieces per person
West Coast Salmon Board$9.25
BC smoked & candied salmon with pickled onions, capers and lemon dill cream cheese. Served with sliced rye and sour dough baguette
Jumbo Prawn Cocktail$5.00
With house-made brandied cocktail sauce
2 pieces per person
2 pieces per person
Sushi Spread$6.25
Assorted sushi and maki rolls with wasabi, pickled ginger, and soy sauce
3 pieces per person | Minimum order of 20
3 pieces per person | Minimum order of 20
Smoked Salmon$6.25
With capers, red onions, lemon wedges, cream cheese, and assorted breads
Build Your Own Bruschetta$5.00
House-made bruschetta blend, crostini and parmesan crisps on a platter for guests to construct themselves
2 pieces per person
2 pieces per person
Butler Chips$2.75
Lightly seasoned house-made chips served in a large bowl with onion and herb dip
Priced per dozen, minimum order of 2 dozen per canapé.
Canapés marked with * are drop-off friendly.
= vegetarian = vegan = gluten free = dairy free
Cold Canapés
Curried Chicken Salad *$36 dozen
Aromatic spiced curry aioli & raisins in a pastry cup
Calabrese and Melon *$27 dozen
With slice of brie
Beef Carpaccio$36 dozen
Seared rare tenderloin on crostini with caper aioli and parmesan
Wonton Tuna Poke$42 dozen
Spicy tuna tartar with avocado sauce in a wonton cup
Smoked Salmon Rosette *$42 dozen
Dilled cream cheese on rye croute
Creamy Shrimp Salad$38 dozen
On Belgian endive
Shrimp Ceviche$42 dozen
Lime marinated with avocado
Alabacore Tuna Tataki$42 dozen
Sesame seared with radish and ponzo sauce
Caprese Skewer *$32 dozen
Pesto marinated mini mozzarella ball, cherry tomato, and balsamic glaze
Roasted Pear & Gorgonzola$30 dozen
With thyme infused honey and crushed walnuts on a crostini
Goat Cheese Grape Truffle *$36 dozen
With pistachio dust
Gazpacho$34 dozen
Seasonal Chef selected ingredients. Inquire for this season's flavours.
Beet Terrine$36 dozen
Roasted sliced beets with whipped goat cheese. Served on a sumono spoon
Smoked Salmon Mousse *$36 dozen
With chive and dill
Hummus & Cucumber Cups *$30 dozen
“Faux” Gras$34 dozen
A green lentil pate with shallot jam on a croute
Prosciutto Toast *$32 dozen
Delicious prosciutto with asiago cheese and fig jam on a toasted croute
Crab Crispy Croute$45 dozen
Chopped crab, peppers and smoky aioli on crispy croute
Bruschetta *$32 dozen
Tomatoes, garlic, basil, and extra virgin olive oil on a crostini, garnished with parmesan crisp
Seared Tuna$45 dozen
With sesame spinach
Roasted Tomato Croute$32 dozen
Roasted cherry tomatoes on a croute and garnished with a parmesan crisp
Savoury Mini Cheesecake *$38 dozen
Cashew and tofu with onion fig jam
Artichoke Bruschetta$30 dozen
Fresh tomatoes, artichoke, garlic, basil, and extra virgin olive oil on a crostini with balsamic reduction
Shrimp Cocktail$42 dozen
Large prawn with house-made cocktail sauce
Mini Ruben Sandwiches *$38 dozen
Sliced pastrami, Dijon mustard and sauerkraut on a house-made bun
Savoury Mini Cheesecake *$38 dozen
Parmesan cheese crust with bacon fig jam
Mini Fresh Fruit Skewers *$36 dozen
Hot Canapés
Braised Red Wine Short Rib *$42 dozen
Slow braised, finished with horseradish crème fraîche in a pastry cup
Chicken Satay *$38 dozen
With mildly spicy peanut sauce
Sirloin Beef Skewer *$42 dozen
With chimichurri sauce
Bacon Wrapped Dates *$34 dozen
With smoked cheddar
Lamb Lollipop *$62 dozen
With mint pistou
Scallop & Shrimp$42 dozen
With citrus butter
Scallop BLT$45 dozen
Bacon and arugula with chipotle aioli
Crab Mushroom Cap$42 dozen
Stuffed mushroom cap with cream cheese and crab
Crab Cake *$45 dozen
With dill tartar
Butternut Squash *$32 dozen
Topped with chives and goat cheese in a pastry cup
Mini Samosa *$30 dozen
Curried potato & peas with house chutney
Roasted Tomato$32 dozen
With basil & cheese crisp. Served on a sumono spoon
Spanakopita *$28 dozen
Spinach and cheese filled pastry with tzatziki sauce
Bacon Butternut Squash *$32 dozen
Butternut squash with candied bacon, chives and goat cheese in a pastry cup
Chili Lemon Grass Tofu Skewer *$32 dozen
With spicy peanut sauce
Sweet Chili Cauliflower$30 dozen
Shredded Beef Slider$40 dozen
With caramelized onions and horseradish aioli on a mini brioche bun
Pulled Pork Slider$38 dozen
With pickled onions and BBQ sauce on a mini brioche bun
Jack Fruit Bao Buns$30 dozen
Braised jack fruit with pickled veggies and jalapeno cilantro sauce
Stuffed Lentil Mushroom$32 dozen
Vegetable Spring Rolls *$34 dozen
With mildly spicy peanut sauce
Pakora Bites *$34 dozen
With house mango chutney
Asiago Arancini *$34 dozen
Creamy risotto with asiago cheese and smoky tomato sauce
Tofu Bao Buns$34 dozen
Deep fried tofu with pickled vegetables and jalapeno cilantro sauce
All reception packages are priced per person. Service staff, rentals and delivery not included in the price.
= vegetarian = vegan = gluten free = dairy free
Classic Reception
Sweet Tooth Platter
Assortment of dessert squares, tarts, mini cupcakes, and cookies
Canadian Cheese Board
Artisan Canadian cheeses, house made preserves, candied nuts, and dried fruits with sliced baguette and crackers
Charcuterie Board
Artisan cured and dried meats, house made cranberry mustard, seasonal pickles, and sliced baguette
Raw Seasonal Vegetables
With classic garlic hummus
$15 per person
Minimum order for 20 | Drop off friendly
Butler Passed Canapés
Chicken Satay
With mildly spicy peanut sauce
Seared Tuna
With sesame spinach
Mini Ruben Sandwiches
Sliced pastrami, Dijon mustard and sauerkraut on a house-made bun
Asiago Arancini
Creamy risotto with asiago cheese and smoky tomato sauce
Beet Terrine
Roasted sliced beets with whipped goat cheese
Pakora Bites
With house chutney
Artichoke Bruschetta
Fresh tomatoes, artichoke, garlic, basil, and extra virgin olive oil on a crostini with balsamic reduction
$18.25 per person
Assortment of 6 pieces per person | Minimum order for 40 | Requires service staff
Sea to Sky Reception
Smoked Salmon Platter
With capers, red onions, lemon wedges, cream cheese, and assorted breads
Canadian Cheese Board
Artisan Canadian cheeses, house made preserves, candied nuts, and dried fruits with sliced baguette and crackers
Sushi Spread
Assorted sushi and maki rolls with wasabi, pickled ginger, and soy sauce
Vegetable Antipasto
Marinated mushrooms, Kalamata olives, artichokes, marinated feta cheese, grilled eggplant, red pepper, and hummus with sliced baguette and pita bread
Seasonal Fruit Platter
Nanaimo Bars
$25 per person
Minimum order for 40 | Drop off friendly
Executive Reception
Raw Seasonal Vegetables
With classic garlic hummus
Caprese Skewers
Marinated bocconcini in pesto with seasonal cherry tomatoes
Canadian Cheese Board
Artisan Canadian cheeses, house made preserves, candied nuts, and dried fruits with sliced baguette and crackers
Vegetable Antipasto
Marinated mushrooms, Kalamata olives, artichokes, marinated feta cheese, grilled eggplant, red pepper, and hummus with sliced baguette and pita bread
Charcuterie Board
Artisan cured and dried meats, house made cranberry mustard, seasonal pickles, and sliced baguette
Calabrese and Melon Canapé
Cubed cantaloupe wrapped in spicy slices of calabrese salami with brie
Smoked Salmon Rosette
Smoked salmon with dill and lemon cream cheese on a rye croute
$27.75 per person
Minimum order for 40 | Drop off friendly
Social Assembly
Canadian Cheese Board
Artisan Canadian cheeses, house made preserves, candied nuts, and dried fruits with sliced baguette and crackers
Mini Samosa
Potato and pea curry spiced bundles with house mango chutney
Smoked Salmon Platter
With capers, red onions, lemon wedges, cream cheese, and assorted breads
Vegetable Antipasto
Marinated mushrooms, Kalamata olives, artichokes, marinated feta cheese, grilled eggplant, red pepper, and hummus with sliced baguette and pita bread
Charcuterie Board
AArtisan cured and dried meats, house made cranberry mustard, seasonal pickles, and sliced baguette
High Tea Sandwiches
Variety of meat and vegetarian open-faced, finger sliced and rolled sandwiches
Beet Terrine Canapé
Roasted sliced beets layered with whipped goat cheese
Wonton Tuna Poke
Spicy tuna tartare with avocado sauce in wonton cup
$32.50 per person
Minimum order for 40 | Requires service staff
Breakfast Reception
Canadian Cheese Board
Artisan Canadian cheeses, house made preserves, candied nuts, and dried fruits with sliced baguette and crackers
Smoked Salmon Platter
With capers, red onions, lemon wedges, cream cheese, and assorted breads
Mini Blueberry Scones
Mini Yogurt Parfaits
Vanilla yogurt with seasonal berries and granola clusters
Calabrese and Melon Canapé
Cubed cantaloupe wrapped in spicy slices of calabrese salami with brie
Mini Quiche
Choice of: Pesto Mushroom, Black Forest Ham & Swiss Cheese, or Tomato & Roasted Red Pepper with Provolone Cheese
Mini Fresh Fruit Skewer
Prosciutto Toast Canapé
Delicious prosciutto with asiago cheese and fig jam on a toasted croute
$25 per person
Minimum order for 20 | Drop off friendly
Cocktail Dinner
Appetizer Station
Choice of either:
CARVING STATION
With either AAA Top Sirloin of roasted Pork Loin carved to order with buns, mustard and horseradish
OR
TACO BAR
Choice of 2 tacos: Taco Al Pastor Pork, Taco De Res, Bean & Cheese, or Roasted Cauliflower & Corn. Chefs prepare and serve tacos for your guests.
CARVING STATION
With either AAA Top Sirloin of roasted Pork Loin carved to order with buns, mustard and horseradish
OR
TACO BAR
Choice of 2 tacos: Taco Al Pastor Pork, Taco De Res, Bean & Cheese, or Roasted Cauliflower & Corn. Chefs prepare and serve tacos for your guests.
Platter Buffet
VEGETABLE ANTIPASTO
Marinated mushrooms, Kalamata olives, artichokes, marinated feta cheese, grilled eggplant, red pepper, and hummus with sliced baguette and pita bread
CANADIAN CHEESE BOARD
Artisan Canadian cheeses, house made preserves, candied nuts, and dried fruits with sliced baguette and crackers
WEST COAST SALMON BOARD
BC smoked & candied salmon with pickled onions, capers and lemon dill cream cheese. Served with sliced rye and sour dough bread
RAW SEASONAL VEGETABLES
With classic garlic hummus
BUTLER'S DIPPING TRIO
Roasted red pepper & artichoke dip, spinach dip and classic garlic hummus with pita chips and assorted breads
Marinated mushrooms, Kalamata olives, artichokes, marinated feta cheese, grilled eggplant, red pepper, and hummus with sliced baguette and pita bread
CANADIAN CHEESE BOARD
Artisan Canadian cheeses, house made preserves, candied nuts, and dried fruits with sliced baguette and crackers
WEST COAST SALMON BOARD
BC smoked & candied salmon with pickled onions, capers and lemon dill cream cheese. Served with sliced rye and sour dough bread
RAW SEASONAL VEGETABLES
With classic garlic hummus
BUTLER'S DIPPING TRIO
Roasted red pepper & artichoke dip, spinach dip and classic garlic hummus with pita chips and assorted breads
Butler Served Canapés
CHICKEN SATAY
With peanut satay sauce
SCALLOP BLT
With bacon, arugula and chipotle aioli
MINI SAMOSA
Potato and pea curry bundles with house mango chutney
PROSCIUTTO TOAST
Delicious prosciutto with asiago cheese and fig jam on a toasted croute
CAPRESE SKEWER
Pesto marinated mini mozzarella ball with cherry tomato and balsamic glaze
With peanut satay sauce
SCALLOP BLT
With bacon, arugula and chipotle aioli
MINI SAMOSA
Potato and pea curry bundles with house mango chutney
PROSCIUTTO TOAST
Delicious prosciutto with asiago cheese and fig jam on a toasted croute
CAPRESE SKEWER
Pesto marinated mini mozzarella ball with cherry tomato and balsamic glaze
$48.50 per person
Minimum order for 40 | Requires service staff
High Tea Reception
Canadian Cheese Board
Artisan Canadian cheeses, house made preserves, candied nuts, and dried fruits with sliced baguette and crackers
Raw Seasonal Vegetables
With classic garlic hummus
Seasonal Fruit Platter
High Tea Sandwiches
Variety of meat and vegetarian open-faced, finger sliced and rolled sandwiches
Mini Cranberry Orange Scones
Assorted Fancy Dessert Squares
$22 per person
Minimum order for 20 | Drop off friendly
Vegan Reception
Raw Seasonal Vegetables
With classic garlic hummus
Mini Samosa
Potato and pea curry spiced bundles with house mango chutney
Artichoke Bruschetta
Fresh tomatoes, artichoke, garlic, basil, and extra virgin olive oil on a crostini with balsamic reduction
Vegan Antipasto
Marinated mushrooms, Kalamata olives, artichokes, grilled eggplant, red pepper, and hummus with pita bread
Vegan Double Chocolate Squares
“Faux” Gras Canapé
Green lentil pate with shallot jam on a croute
Savoury Mini Cheesecake
Cashew and tofu with onion fig jam
$25 per person
Minimum order for 40 | Drop off friendly
Desserts are priced per piece, unless specified otherwise. All sweets are drop-off friendly.
= vegetarian = vegan = gluten free = dairy free
Cakes
8″ Cheesecake$65
Choose from the following flavours: New York cheesecake, chocolate, or berry
Serves 14-16
Serves 14-16
10″ Cheesecake$85
Choose from the following flavours: New York cheesecake, chocolate, or berry
Serves 20-24
Serves 20-24
8″ Specialty Cake$65
Choose from the following flavours: black forest, carrot, chocolate mousse, raspberry mousse, flourless chocolate,
banana peanut butter & jam, confetti, and lemon iced tea
Serves 14-16
banana peanut butter & jam, confetti, and lemon iced tea
Serves 14-16
10″ Specialty Cake$85
Choose from the following flavours: black forest, carrot, chocolate mousse, raspberry mousse, flourless chocolate,
banana peanut butter & jam, confetti, and lemon iced tea
Serves 20-24
banana peanut butter & jam, confetti, and lemon iced tea
Serves 20-24
Quarter Slab Cake$75
Create your own 2 layer slab cake, by choosing your cake, filling and icing flavours
Cake flavours: chocolate, vanilla, red velvet, confetti, or lemon
Filling flavours: vanilla, bavarian, lemon, or chocolate
Icing flavours: chocolate, vanilla, or cream cheese
10"x14" in size, serves 18-24
Cake flavours: chocolate, vanilla, red velvet, confetti, or lemon
Filling flavours: vanilla, bavarian, lemon, or chocolate
Icing flavours: chocolate, vanilla, or cream cheese
10"x14" in size, serves 18-24
Add custom writing on cake $10
Half Slab Cake$120
Create your own 2 layer slab cake, by choosing your cake, filling and icing flavours
Cake flavours: chocolate, vanilla, red velvet, confetti, or lemon
Filling flavours: vanilla, bavarian, lemon, or chocolate
Icing flavours: chocolate, vanilla, or cream cheese
12"x16" in size, serves 30-40
Cake flavours: chocolate, vanilla, red velvet, confetti, or lemon
Filling flavours: vanilla, bavarian, lemon, or chocolate
Icing flavours: chocolate, vanilla, or cream cheese
12"x16" in size, serves 30-40
Add custom writing on cake $10
Full Slab Cake$185
Create your own 2 layer slab cake, by choosing your cake, filling and icing flavours
Cake flavours: chocolate, vanilla, red velvet, confetti, or lemon
Filling flavours: vanilla, bavarian, lemon, or chocolate
Icing flavours: chocolate, vanilla, or cream cheese
18"x24" in size, serves 70-80
Cake flavours: chocolate, vanilla, red velvet, confetti, or lemon
Filling flavours: vanilla, bavarian, lemon, or chocolate
Icing flavours: chocolate, vanilla, or cream cheese
18"x24" in size, serves 70-80
Add custom writing on cake $10
Cupcakes
Mini Cupcakes$18 per dozen
House-made chocolate or vanilla mini cupcakes with your choice of icing colour
Cupcakes$36 per dozen
House-made chocolate or vanilla cupcakes with your choice of icing colour
Mini Flower Cupcakes$25 per dozen
Looking for something a little different? These mini cupcakes are created to look like flowers. Click here to see a picture.
Flower Cupcakes$45 per dozen
Looking for something a little different? These cupcakes are created to look like flowers. Click here to see a picture.
Desserts
Freshly Baked Cookies$12 per dozen
Assortment of chocolate chip, oatmeal raisin, white chocolate macadamia nut & double chocolate
Sweet Tooth Platter$3.50 per person
Assortment of dessert squares, tarts, mini cupcakes, and cookies
2 pieces per person, minimum order of 8
2 pieces per person, minimum order of 8
Assorted Fancy Squares$38 per dozen
Our version of petite fours. Minimum order of 2 dozen
Brownies$3.50 each
Nanaimo Bar$3.50 each
Chocolate Dipped Cheesecake Bites$3.75 each
Chocolate, crème brule and/or strawberry swirl cheesecake dipped in chocolate.
Minimum order of 12
Minimum order of 12
Fresh Fruit Tarts$3.50 each
Fresh fruit in our house-made pastry
Minimum order of 10
Minimum order of 10
Gluten Free Desserts$4.50 each
Choice of nanaimo bar or brownie
Jumbo Cookies$24 per dozen
Assortment of chocolate chip, oatmeal raisin, white chocolate macadamia nut & double chocolate
Gluten Chocolate Chip Cookie$4.50 each
Vegan Double Chocolate Squares$4 each
Minimum order of 10
Opera Bar$4.25 each
Layered sponge cake and mocha creme. Minimum order of 12
Menu Last Updated: October 13, 2017
CLICK HERE to view a PDF of our Reception Menu.
Thank you for considering us to cater your upcoming reception or cocktail party!
