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Full Service Dinner Buffets
Buffet packages include unique serving ware, utensils and buffet table décor including fresh flowers
The Butler's Classic Buffet
 
Fresh Seasonal Vegetable Basket with a Fresh Herb Dip
Mixed Field Greens Salad with the Butlers Fruit Vinaigrette
Creamy Fresh Dill and Vegetable Penne Pasta Salad
Crispy Thai Noodle Salad
 
Your Choice Of One:
Slow roasted Baron of Beef served with Au Jus, spicy Horseradish, Dijon Mustard and the Butler’s Famous Herb Roasted Potatoes.
Old Fashion Honey Glazed Ham served with a Fresh House-made Pineapple Sauce and Potatoes Au Gratin
Mouth-watering Roast Turkey served with a Classic Dressing, Cranberry Sauce, House Made Gravy & Garlic Mashed Potatoes
Vegetarian ‘or’ Meat Lasagna , made from scratch, the best around Vancouver and served with French bread garlic toast
 
All of the above come with a Medley of Fresh Market Vegetables tossed in herb butter
An assortment of freshly baked Foccacia, French and Whole Wheat Rolls
 
A selection of Freshly Baked Cookies & Delectable Squares
Fresh Seasonal Fruit platters
Torrefazione Italia coffee and an assortment of herbal and regular teas
 
$20.95 per. person + gst

 
 
The Butler's White Glove Buffet
 
Fresh Seasonal Vegetable Basket with a Fresh Herb Dip
Mixed Field Greens Salad with the Butlers Fruit Vinaigrette
Fresh Tomatoes, Basil and Bocconcini Cheese Platter drizzled with Balsamic Vinegar and Olive Oil
Spicy Thai Noodle Salad
Sundried Tomato Roasted Garlic Pesto Penne Pasta Salad
 
Your Choice Of Two:
*Honey Glazed Ham (Carved at Buffet) offered with a Pineapple Mango Salsa
*Baron of Beef (Carved at Buffet) Served with Horseradish, Dijon Mustard and Au Jus
*Provolone Cheese & Grilled Eggplant Bake
*Seafood Newburg (with Steamed Rice instead of Rice Pilaf)
*Vegetable Loaf with a Pesto Cream Sauce
*Chicken Piccata with a Lemon Caperberry Sauce
*Baked Salmon Filet topped with a Roasted Garlic & Onion Glaze
*Vegetarian ‘or’ Chicken Vegetable Pasta Primavera
 
All are accompanied by:
Herb Roasted Potatoes ‘or’ Rice Pilaf, a Medley of Fresh Market Vegetables
An assortment of Freshly Baked Foccacia, French and Whole Wheat Rolls
 
Desserts
Fresh Seasonal Fruit Arrangement
Canadian and Imported Cheese Board offered with a Selection of Crackers
A delectable assortment of Sweets, Cakes and Pies
Torrefazione Italia coffee
Herbal and regular teas
 
$24.95 per. person+ gst

 
The Butler’s Black Tie Buffet
 
Mixed Field Greens with the Butler’s House Dressing
Miso Noodle Salad
Wild Rice, Sundried Cranberries & Sweet Pepper Salad
Red Onion, Garden Tomatoes & Bocconcini in a Basil Vinaigrette Dressing
Red Potato Salad with Whole Grain Mustard Dressing
Cold Poached Decorated Salmon garnished with Bay Shrimp, lemon wedges and a Dill Vinaigrette
An Assortment of Freshly Baked Breads & Rolls
 
Your Choice Of Two:
*Roasted Leg of Lamb with Jalapeno Jelly
*Salmon Wellington
*Prime Rib
*Turkey Medallions with Apricot Chutney
*Stuffed Pork Loin with Sundried Fruit Topped with Pork Au Jus
*Popettes of Sole Stuffed with a Shrimp Mousse
 
Your Choice Of Two:
*Wild Rice & Orzo Pasta Pilaf with a Julienne of Vegetables
*Herb Roasted Potatoes
*Baked Potatoes Bar with all the Fixings
*Scalloped Potatoes Au Gratin
*Steamed Rice
 
Your buffet will be accompanied by:
A Medley of Fresh Market Vegetables tossed in a Herb Butter
 
Desserts
Chocolate Mousse
Summer Fruit Tartlettes
Assorted Squares
White Chocolate & Raspberry Bread Pudding
New York Style Cheesecake with Fresh Fruit Coulis
Fresh Seasonal Fruit Platter
Imported and Premium Cheeseboard
with a Selection of Crackers
Torrefazione Italia coffee
Herbal and Regular teas
 
$35.95 per. person + gst

 
 
A Taste Of Italy Buffet
 
Classic Caesar Salad
with housemade Foccacia Parmesan Croutons
Mixed Field Greens with a Basil Shallot Vinaigrette
Fresh Almond Pesto Pasta Salad
Antipasto Display with a great selection of Grilled, Marinated and Pickled Vegetables, Italian Meats and Cheeses
 
Freshly Baked Foccacia & Sourdough Bread
 
Choice Of Three:
*Vegetarian ‘or’ Meat Lasagna
*Beef Cannelloni
*Seafood Shells – Pasta Shells Stuffed with Seafood & Ricotta Cheese
*Garlic & Rosemary Chicken Penne Pasta
*Baron of Beef (Carved at Buffet)
*Leg of Lamb – Roasted with Fresh Rosemary
*Chicken Cacciatore
 
Your buffet will be accompanied by:
A Medley of Fresh Market Vegetables tossed in herb butter
Herb Risotto
Garlic Roasted Potatoes
 
Desserts
Tiramisu
Chocolate Mousse
An Assortment of Seasonal Tarts & Squares
Fresh Fruit Arrangement
Canadian & Imported Cheeses with a selection of Crackers
Torrefazione Italia coffee
Herbal and regular teas
 
$29.95 per. person + gst

 
 
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These appetizer packages can be added to any buffet/butler served menus.
 
Appetizer Package #1
On A Buffet Table
 
*Sundried Tomato, Roasted Garlic and Fresh Basil Cream Cheese Dip served with lightly toasted bagel chips
*The Butler’s Own Roasted Squash Homus served with freshly toasted & seasoned pita chips

*Creamy Roasted Garlic Aioli with Soft Baguette Wedges
*Smoked Salmon & Cream Cheese Pate served with baguette crostinis
 
$3.95 per person + gst
 
Appetizer Package #2
Butler Served
 
*Assorted Mini Quiche:
Sundried Tomatoes blended with Parmesan Cheese~ Chopped Spinach and Feta Cheese~ Bay Shrimp, White Cheddar and Gouda Cheese~ Fresh Mushrooms and Tarragon~ Smoked Ham and Cheese~ Cheese Trio
*Assorted Foccacia Brushetta:
~Roma Tomato and Fresh Basil with Fresh Parmesan Cheese ~Calamata Olive Tapanade~ California Grilled Vegetable Ratatouille
*Wild Atlantic Salmon Fillets wrapped in Puffed Pastry served with a fresh Dill Dip
*Spanokapita: Feta Cheese and Spinach wrapped in layers of Phyllo Pastry
 
$4.95 per person+ gst
 
Appetizer Package #3
Butler Served
 
*Assorted Seafood and Vegetable Canapés:
some of our favorites include: Mini Savoury Cheese Cakes with Pecan Dust ~ Smoked Oysters with a Carrot Coin and Purple Kale~ Shrimp with Dill Cream and Lemon Zest ~ Pickled Asparagus wrapped in Prosciutto~ Smoked Chicken Salad in Belgian Endive Boats
*Teriyaki Beef Tenderloin Skewers
*Chicken Satay Skewers
*Stuffed Samosas:
Freshly made bundles stuffed with a curry mixture (Beef, Chicken & Vegetarian)
 
$6.95 per person+ gst

 
 
Rentals: we can make all the necessary arrangements to rent tables, chairs, tents, table linens, china, glassware, cutlery and more delivered directly to your function location.
Professional service staff is available for set-up, serving, bartending and clean-up.
Service staff $20.00 per hour minimum 4 hours, On site chefs are $22.00 per hour minimum 4 hours. Complimentary Event Co Ordinator for all functions of 50 or more.
Prices are exclusive of applicable taxes, service staff, rentals and gratuities. Additional charges may apply to groups of less than 40.

© 2003 The Butler Did It Catering Co.